Next Friday at work someone came up with the great idea to do an "around the world potluck." The department that I work in chose Mexico (smart move = great food abounds) so I will be making...chamoyadas!
The night before - next Thursday, I will go to Food City and buy:
serpentinas (tamarind candy)
canned crushed pineapple in it's own juice
We have an ice machine at work - it won't be exactly like the ice in a regular raspado - fine and shaved, but I have a feeling that my co-workers will appreciate a tasty beverage with roots in Old Mexico all the same.