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Saturday, February 27, 2010

Arriba's with aunt Char

Carnitas adobada burrito at Arriba's

I went to Arriba's for lunch today with my aunt Char. It's our new Saturday thing - so you'll be hearing from me on Saturday afternoons when I post a review of where we went.

So, lunch at Arriba's today: tasty, spicy, fresh.

And portions are big, so there's leftovers for dinner. Score one for the economizing kitchen wench!

Had: carnitas adobada burrito dry (without enchilada sauce) and a side of black beans and rice. And a Corona Extra cerveza.

See picture.

Enough said.

Go there now. Now!

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